Lately I’ve been trying out a lot of new recipes and some of them are great and some of them aren’t. But this one was great!

I love burgers but I hate how most veggie burgers don’t stick together while cooking – I find it so frustrating!! So… I was really happy when I discovered this recipe as it’s result is both delicious and burger-shaped.

It’s only down side was that it stayed a little soft, but I have a feeling it was because I skipped the chilling steps as I hadn’t left enough time for prep.

At any rate, I was overall delighted and will definitely be making them again. Let me know if you try them!

Cora Loomis, nutritionniste

Diététiste-nutritionniste depuis 2009, originaire de la région des Cantons-de-l’Est, et parfaitement bilingue, je travaille à Sherbrooke en pratique privée depuis 2015. Avec une approche inclusive de tous les corps, j’offre plusieurs services dans le but d’informer, inspirer et accompagner les gens à bien manger, pour toujours.
** Sherbrooke, QC : territoire traditionnel non cédé de de la Confédération des Abénakis et des Wabanakis.

Registered Dietitian (RD) since 2009, born and raised in the Townships, and perfectly bilingual, I have been working in the city of Sherbrooke* in private practice since 2015. With a weight-inclusive approach, I offer a number of services in hopes to inform, inspire and support people in their goal to adopt happy, healthy eating habits, for life.
*Sherbrooke, QC : the traditional and unceded territory of the Abenaki people and the Wabenaki confederacy.

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